citra pale ale
175 calories
18 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Citra1 oz Citra Hops |
Pellet |
11 |
Boil
|
60 min |
41.85 |
25% |
|
1 oz |
Citra1 oz Citra Hops |
Pellet |
11 |
Boil
|
10 min |
15.17 |
25% |
|
2 oz |
Citra2 oz Citra Hops |
Pellet |
11 |
Aroma
|
0 min |
|
50% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
4 oz |
Citra3.9999999908503 oz Citra Hops |
41.85 |
100% |
|
4 oz
|
Total
|
|
|
Target Water Profile
Meade St, Outagamie County
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
50 |
34 |
7 |
1 |
7 |
337 |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Target batch size
|
4.1 |
16.4
|
|
Grain absorption losses (steep / mash)
|
-0.06 |
-0.3
|
|
Boil water added to kettle
|
2.61 |
10.4
|
|
Volume increase from sugar/extract (early additions)
|
0.39 |
1.6
|
|
Starting boil volume
|
3 |
12
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0.15 |
-0.6
|
|
Top off amount
|
2.75 |
11
|
|
WARNING: Kettle losses >2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle dead space, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
5.42
|
21.7
|
Author: various, Method: Extract, Style: American Pale Ale, ABV 5.18%, IBU 57.02, SRM 6.17, Fermentables: (Dry Malt Extract - Extra Light) Steeping Grains: (Caramel / Crystal 40L) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-06 01:11 UTC