Chainbreaker Clone
168 calories
22 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Bravo0.75 oz Bravo Hops |
Pellet |
15.5 |
Boil
|
60 min |
45.19 |
23.1% |
|
1 oz |
Citra1 oz Citra Hops |
Pellet |
11 |
Boil
|
0 min |
|
30.8% |
|
1 oz |
Centennial1 oz Centennial Hops |
Pellet |
10 |
Boil
|
0 min |
|
30.8% |
|
0.5 oz |
Cascade0.5 oz Cascade Hops |
Leaf/Whole |
7 |
Boil
|
0 min |
|
15.4% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
0.75 oz |
Bravo0.74999999828443 oz Bravo Hops |
45.19 |
23.1% |
|
1 oz |
Citra0.99999999771257 oz Citra Hops |
|
30.8% |
|
1 oz |
Centennial0.99999999771257 oz Centennial Hops |
|
30.8% |
|
0.5 oz |
Cascade0.49999999885628 oz Cascade Hops |
|
15.4% |
|
3.25 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
Infusion |
125 °F |
15 min |
|
qt |
|
Infusion |
145 °F |
15 min |
|
qt |
|
Infusion |
163 °F |
20 min |
|
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Total mash water needed
|
8.62 |
34.5
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
3.82 |
15.3
|
|
Remaining sparge water volume
|
4.8 |
19.2
|
|
Grain absorption losses
|
-1.27 |
-5.1
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
7.1 |
28.4
|
|
Volume increase from sugar/extract (early additions)
|
0.02 |
0.1
|
|
Adjusted starting boil size
|
7.12 |
28.5
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0.12 |
-0.5
|
|
Amount going into fermentor
|
5.5 |
22
|
|
Total:
|
8.62
|
34.5
|
Method: All Grain, Style: California Common Beer, ABV 4.1%, IBU 45.19, SRM 3.46, Fermentables: (Pilsner, Wheat, Flaked Wheat, Corn Sugar - Dextrose) Hops: (Bravo, Citra, Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-01 18:08 UTC