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Deschutes Fresh Squeezed IPA

207 calories 19 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Zymurgy
Calories: 207 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Friday July 3rd 2015
1.063
1.013
6.53%
62.5
9.88
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
22 lb American - Pale 2-Row22 lb Pale 2-Row 37 1.8 81.5%
3.5 lb German - Munich Light3.5 lb Munich Light 37 6 13%
1.5 lb American - Caramel / Crystal 75L1.5 lb Caramel / Crystal 75L 33 75 5.6%
27 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 23.44 9.1%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 15 min 18.28 18.2%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Boil 15 min 20.77 18.2%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 0 min 18.2%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 5 days 18.2%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 5 days 18.2%
 
Mash Guidelines
Amount Description Type Temp Time
10.13 gal Infusion 150 °F 60 min
6.38 gal Sparge 150 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 321 B cells required
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 16.76 67.1  
Strike water volume at mash thickness of 1.5 qt/lb 10.13 40.5  
WARNING: Mash tun capacity exceeded.
Volume required: 12.3 gal. Reduce mash thickness 		   
Remaining sparge water volume 6.64 26.6  
Grain absorption losses -3.38 -13.5  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 13.14 52.6  
Boil off losses -1.88 -7.5  
Hops absorption losses -0.26 -1.1  
Amount going into fermentor 11 44  
Total: 16.76 67.1
Author: Zymurgy, Method: All Grain, Style: American IPA, ABV 6.53%, IBU 62.5, SRM 9.88, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 75L) Hops: (Nugget, Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2015-07-03 13:48 UTC