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American IPA

203 calories 22 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Snowman Brewing
Calories: 203 calories (Per 355mL)
Carbs: 22 g (Per 355mL)
Created Sunday July 12th 2015
1.061
1.017
5.72%
45.24
6.02
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1.2 kg American - Pale Millet Malt - Gluten Free1.2 kg Pale Millet Malt - Gluten Free 30 1.5 68.6%
0.36 kg American - Crystal 10L Millet Malt - Gluten Free0.36 kg Crystal 10L Millet Malt - Gluten Free 25 10 20.6%
0.19 kg Corn Sugar - Dextrose0.19 kg Corn Sugar - Dextrose 46 0.5 10.9%
1.75 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5.6 g Chinook5.6 g Chinook Hops Pellet 13 Boil 60 min 34.73 25%
5.6 g Cascade5.6 g Cascade Hops Pellet 7 Boil 10 min 6.78 25%
5.6 g Cascade5.6 g Cascade Hops Pellet 7 Boil 5 min 3.73 25%
5.6 g Cascade5.6 g Cascade Hops Pellet 7 Dry Hop 7 days 25%
 
Mash Guidelines
Amount Description Type Temp Time
8 L Infusion 68 °C 60 min
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 67 B cells required
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 3.92 15.7  
Grain absorption losses -0.86 -3.4  
Volume increase from sugar/extract (early additions) 0.03 0.1  
Starting boil volume 3.09 12.4  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 1.59 6.4  
Total: 3.92 15.7
Author: Snowman Brewing, Method: BIAB, Style: American IPA, ABV 5.72%, IBU 45.24, SRM 6.02, Fermentables: (Pale Millet Malt - Gluten Free, Crystal 10L Millet Malt - Gluten Free, Corn Sugar - Dextrose) Hops: (Chinook, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-07-12 20:37 UTC