Brewer's Friend

Print

Kona Wheat

192 calories 20 carbs
brewer logo
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 192 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Friday August 14th 2015
1.058
1.014
5.83%
20.79
3.37
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3 lb Dry Malt Extract - Wheat3 lb Dry Malt Extract - Wheat 42 3 40%
4.5 lb Breiss Pilsner DME4.5 lb Breiss Pilsner DME 43 2 60%
7.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
6 g Galaxy6 g Galaxy Hops Pellet 14.25 Boil 60 min 6.27 11.5%
6 g Citra6 g Citra Hops Pellet 11 Boil 60 min 4.84 11.5%
6 g Galaxy6 g Galaxy Hops Pellet 14.25 Boil 30 min 4.82 11.5%
6 g Citra6 g Citra Hops Pellet 11 Boil 30 min 3.72 11.5%
0.5 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 1 min 0.64 27.1%
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 1 min 0.49 27.1%
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
74 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5.5 22  
Boil water added to kettle 2.42 9.7  
Volume increase from sugar/extract (early additions) 0.58 2.3  
Starting boil volume 3 12  
Boil off losses -1.5 -6  
Hops absorption losses -0.07 -0.3  
Top off amount 4.07 16.3  
Total: 6.49 26
Method: Extract, Style: American Pale Ale, ABV 5.83%, IBU 20.79, SRM 3.37, Fermentables: (Dry Malt Extract - Wheat, Breiss Pilsner DME) Hops: (Galaxy, Citra)
Last Updated and Sharing
 
519
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-08-14 20:51 UTC