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American Blonde

189 calories 21 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Tim Thorn
Calories: 189 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created Sunday October 25th 2015
1.057
1.017
5.27%
15.13
3.84
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
22 lb American - Pale 2-Row22 lb Pale 2-Row 37 1.8 100%
22 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Brewmaster - Czech Saaz2 oz Czech Saaz Hops Pellet 3 Boil 55 min 11.41 50%
2 oz Cascade2 oz Cascade Hops Pellet 4.8 Aroma 5 min 3.72 50%
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 266 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
RODI
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 14.65 58.6  
Strike water volume at mash thickness of 1.5 qt/lb 8.25 33  
Remaining sparge water volume 6.4 25.6  
Grain absorption losses -2.75 -11  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 11.65 46.6  
Boil off losses -1.5 -6  
Hops absorption losses -0.15 -0.6  
Amount going into fermentor 10 40  
Total: 14.65 58.6
Author: Tim Thorn, Method: All Grain, Style: American Pale Ale, ABV 5.27%, IBU 15.13, SRM 3.84, Fermentables: (Pale 2-Row) Hops: (Czech Saaz, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-25 21:40 UTC