Brewer's Friend

Print

Anton LaVey Trappist

192 calories 20 carbs
brewer logo
Beer Stats
Method: BIAB
Style: Belgian Dubbel
Boil Time: 75 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Pinus NigrA
Calories: 192 calories (Per 355mL)
Carbs: 20 g (Per 355mL)
Created Tuesday December 15th 2015
1.058
1.014
5.71%
19.3
30.83
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.7 kg German - Vienna4.7 kg Vienna 37 4 87.7%
0.2 kg Belgian Candi Sugar - Dark0.2 kg Belgian Candi Sugar - Dark - (late addition) 38 275 3.7%
0.229 kg German - CaraAmber0.229 kg CaraAmber 34 23 4.3%
0.229 kg German - Melanoidin0.229 kg Melanoidin 37 25 4.3%
5.36 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
8 g Nugget8 g Nugget Hops Pellet 15.3 Boil 60 min 14.18 11.8%
20 g Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops Pellet 2.2 Boil 20 min 3.09 29.4%
40 g Hallertau Hersbrucker40 g Hallertau Hersbrucker Hops Pellet 2.2 Boil 5 min 2.03 58.8%
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 20 45 105 235
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 10.76 43  
Grain absorption losses -2.84 -11.4  
Starting boil volume 7.92 31.7  
Volume increase from sugar/extract (late additions) 0.04 0.2  
Boil off losses -1.88 -7.5  
Hops absorption losses -0 -0  
Amount going into fermentor 6.08 24.3  
Total: 10.76 43
Author: Pinus NigrA, Method: BIAB, Style: Belgian Dubbel, ABV 5.71%, IBU 19.3, SRM 30.83, Fermentables: (Vienna, Belgian Candi Sugar - Dark, CaraAmber, Melanoidin) Hops: (Nugget, Hallertau Hersbrucker)
Last Updated and Sharing
 
486
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-12-16 17:51 UTC