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Falconer's Flight IPA v1

181 calories 17 carbs
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.25 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Source: Patrick
Calories: 181 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Monday December 21st 2015
1.055
1.011
5.78%
84.28
7.33
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 37.5%
4 lb Dry Malt Extract - Light4 lb Dry Malt Extract - Light - (late addition) 42 4 50%
7 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lb American - Victory1 lb Victory 34 28 12.5%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Summit1 oz Summit Hops Pellet 16.1 Boil 60 min 67.57 11.1%
1 oz Summit1 oz Summit Hops Pellet 16.1 Boil 10 min 14.69 11.1%
3 oz Falconer's Flight3 oz Falconer's Flight Hops Pellet 9.9 Whirlpool at 210 °F 15 min 2.02 33.3%
4 oz Falconer's Flight4 oz Falconer's Flight Hops Pellet 9.9 Dry Hop 5 days 44.4%
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 300 0
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5.5 22  
Grain absorption losses (steep / mash) -0.13 -0.5  
Boil water added to kettle 5.02 20.1  
Volume increase from sugar/extract (early additions) 0.23 0.9  
Starting boil volume 5.25 21  
Volume increase from sugar/extract (late additions) 0.31 1.2  
Boil off losses -1.5 -6  
Hops absorption losses -0.19 -0.8  
Top off amount 1.63 6.5  
WARNING: Kettle losses >2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle dead space, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.77 27.1
Author: Patrick, Method: Extract, Style: American IPA, ABV 5.78%, IBU 84.28, SRM 7.33, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Victory) Hops: (Summit, Falconer's Flight)
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  • Public: Yup, Shared
  • Last Updated: 2015-12-21 21:28 UTC