Let's empty out the freezer IPA
164 calories
15 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
Pellet |
10.4 |
Boil
|
60 min |
40 |
20% |
|
1 oz |
Crystal1 oz Crystal Hops |
Pellet |
2.5 |
Boil
|
10 min |
4.65 |
26.7% |
|
1 oz |
Crystal1 oz Crystal Hops |
Pellet |
2.5 |
Boil
|
5 min |
2.56 |
26.7% |
|
1 oz |
Cascade1 oz Cascade Hops |
Pellet |
5.4 |
Whirlpool at 100 °C
|
10 min |
0.02 |
26.7% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum0.74999999828443 oz Magnum Hops |
40 |
20% |
|
2 oz |
Crystal1.9999999954251 oz Crystal Hops |
4.65 |
53.4% |
|
1 oz |
Cascade0.99999999771257 oz Cascade Hops |
0.02 |
26.7% |
|
106.31 g
|
Total
|
|
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units
|
|
|
|
Target batch size
|
3.96 |
15.8
|
|
Grain absorption losses (steep / mash)
|
-0.17 |
-0.7
|
|
Boil water added to kettle
|
2.63 |
10.5
|
|
Volume increase from sugar/extract (early additions)
|
0.28 |
1.1
|
|
Starting boil volume
|
2.91 |
11.6
|
|
Volume increase from sugar/extract (late additions)
|
0.13 |
0.5
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0 |
-0
|
|
Top off amount
|
2.42 |
9.7
|
|
Total:
|
5.22
|
20.9
|
Method: Extract, Style: American IPA, ABV 5.33%, IBU 47.23, SRM 7.59, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light, Corn Sugar - Dextrose) Steeping Grains: (Caramel / Crystal 40L) Hops: (Magnum, Crystal, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-26 19:29 UTC