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Mosaic IPA

226 calories 23 carbs
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 226 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Saturday January 2nd 2016
1.068
1.017
6.7%
55.79
9.87
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9 lb Liquid Malt Extract - Extra Light9 lb Liquid Malt Extract - Extra Light 37 2.5 81.8%
9 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 9.1%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 9.1%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.3 Boil 60 min 23.94 16.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.3 Boil 30 min 18.4 16.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.3 Boil 10 min 8.68 16.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.3 Boil 5 min 4.77 16.7%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.3 Dry Hop 0 days 33.3%
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5.25 21  
Grain absorption losses (steep / mash) -0.25 -1  
Boil water added to kettle 2.25 9  
Volume increase from sugar/extract (early additions) 0.75 3  
Starting boil volume 3 12  
Boil off losses -1.5 -6  
Hops absorption losses -0.15 -0.6  
Top off amount 3.9 15.6  
WARNING: Kettle losses >2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle dead space, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.4 25.6
Method: Extract, Style: American IPA, ABV 6.7%, IBU 55.79, SRM 9.87, Fermentables: (Liquid Malt Extract - Extra Light) Steeping Grains: (Caramel / Crystal 20L, Caramel / Crystal 40L) Hops: (Mosaic)
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  • Last Updated: 2016-01-17 20:08 UTC