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IPA

227 calories 22 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 227 calories (Per 355mL)
Carbs: 22 g (Per 355mL)
Created Wednesday January 20th 2016
1.069
1.015
7.09%
45.91
12.01
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 31.3%
2 kg German - CaraHell2 kg CaraHell 34 11 12.5%
3 kg German - CaraRed3 kg CaraRed 34 20 18.8%
5 kg Belgian - Munich5 kg Munich 38 6 31.3%
1 kg Belgian - Wheat1 kg Wheat 38 1.8 6.3%
16 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
100 g Amarillo100 g Amarillo Hops Pellet 8.6 Boil 60 min 38.84 50%
50 g Willamette50 g Willamette Hops Pellet 4.5 Boil 15 min 5.04 25%
50 g Willamette50 g Willamette Hops Pellet 4.5 Boil 5 min 2.03 25%
 
Yeast
Mangrove Jack - US West Coast Yeast
Amount:
1 Each
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 23.79 95.1  
Strike water volume at mash thickness of 0.71882 qt/lb 6.34 25.4  
Remaining sparge water volume 17.45 69.8  
Grain absorption losses -8.82 -35.3  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 14.72 58.9  
Boil off losses -1.5 -6  
Hops absorption losses -0.01 -0  
Amount going into fermentor 13.21 52.8  
Total: 23.79 95.1
Method: All Grain, Style: American IPA, ABV 7.09%, IBU 45.91, SRM 12.01, Fermentables: (Pale Ale, CaraHell, CaraRed, Munich, Wheat) Hops: (Amarillo, Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2016-01-20 18:07 UTC