Out for the Gusto (PILOT)
186 calories
17 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Chinook14 g Chinook Hops |
Pellet |
13 |
Boil
|
60 min |
30.65 |
25% |
|
14 g |
Mosaic14 g Mosaic Hops |
Pellet |
12.5 |
Boil
|
30 min |
22.65 |
25% |
|
14 g |
Mosaic14 g Mosaic Hops |
Pellet |
12.5 |
Boil
|
5 min |
5.87 |
25% |
|
14 g |
Chinook14 g Chinook Hops |
Pellet |
13 |
Boil
|
5 min |
6.11 |
25% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
28 g |
Chinook28 g Chinook Hops |
30.65 |
50% |
|
28 g |
Mosaic28 g Mosaic Hops |
22.65 |
50% |
|
56 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
9.57 L |
|
Fly Sparge |
76.2 °C |
60 min |
|
Starting Mash Thickness:
1.5 L/kg
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units
|
|
|
|
Total mash water needed
|
7.82 |
31.3
|
|
Strike water volume at mash thickness of 0.71882 qt/lb
|
1.52 |
6.1
|
|
Remaining sparge water volume
|
6.31 |
25.2
|
|
Grain absorption losses
|
-2.11 |
-8.4
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
5.46 |
21.8
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0 |
-0
|
|
Amount going into fermentor
|
3.96 |
15.8
|
|
Total:
|
7.82
|
31.3
|
Method: All Grain, Style: American IPA, ABV 6.09%, IBU 65.28, SRM 7.61, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Chinook, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-27 23:45 UTC