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Coffee Blonde

172 calories 18 carbs
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Friday February 12th 2016
1.052
1.013
5.16%
0
3.8
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb American - Pilsner5 lb Pilsner 37 1.8 45.5%
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 45.5%
0.5 lb United Kingdom - Malted Naked Oats0.5 lb Malted Naked Oats 33 1.3 4.5%
0.5 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 4.5%
11 lb Total      
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.13 32.5  
Strike water volume at mash thickness of 1.5 qt/lb 4.13 16.5  
Remaining sparge water volume 4 16  
Grain absorption losses -1.38 -5.5  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.5 26  
Boil off losses -1.5 -6  
Amount going into fermentor 5 20  
Total: 8.13 32.5
Method: All Grain, Style: Blonde Ale, ABV 5.16%, IBU 0, SRM 3.8, Fermentables: (Pilsner, Pale 2-Row, Malted Naked Oats, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2016-02-12 15:34 UTC