Golden Promise/Columbus SMaSH

Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Peter Cook
Calories: 215 calories (Per 12oz)
Carbs: 21 g (Per 12oz)

Created Monday February 22nd 2016

Original Gravity:

1.065

Final Gravity:

1.015

ABV (standard):

6.54%

IBU (tinseth):

58.03

SRM (morey):

5.41

Mash pH

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	United Kingdom - Golden Promise12 lb Golden Promise	37	3	100%
12 lb	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	16.6	First Wort		35.57	14.3%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	16.6	Boil	30 min	11.29	3.6%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	16.6	Boil	10 min	5.32	3.6%
0.5 oz	Columbus0.5 oz Columbus Hops	Pellet	16.6	Boil	5 min	5.85	7.1%
1.5 oz	Columbus1.5 oz Columbus Hops	Pellet	16.6	Whirlpool at 212 °F	30 min		21.4%
1.5 oz	Columbus1.5 oz Columbus Hops	Pellet	16.6	Whirlpool at 170 °F	30 min		21.4%
2 oz	Columbus2 oz Columbus Hops	Pellet	16.6	Dry Hop	3 days		28.6%

Show Summary View

Amount	Variety	IBU	Bill %
7 oz	Columbus6.999999983988 oz Columbus Hops	35.57	100%
7 oz	Total

Mash Guidelines

Amount	Description	Type	Temp	Time
gal		Infusion	150 °F	60 min
gal	Mash out	Infusion	170 °F	10 min
gal		Fly Sparge	170 °F	60 min
Starting Mash Thickness: 1.33 qt/lb

Yeast

White Labs - Dry English Ale Yeast WLP007

Amount:	1 Each
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	65 - 70 °F	Starter:	Yes
Fermentation Temp:	62 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 331 B cells required

Yeast Pitch Rate and Starter Calculator

Quick Water Requirements

Water	Gallons	Quarts
Total mash water needed	9.19	36.8
Strike water volume at mash thickness of 1.33 qt/lb	3.99	16
Remaining sparge water volume	5.2	20.8
Grain absorption losses	-1.5	-6
Mash Lauter Tun dead space	-0.25	-1
Amount going into kettle	7.44	29.8
Boil off losses	-1.75	-7
Hops absorption losses	-0.19	-0.8
Amount going into fermentor	5.5	22
Total:	9.19	36.8

Batch Performance

Efficiency:

Conversion: 84.3%

Pre-Boil: 70% 25.7 ppg

Ending Kettle: 82% 30.5 ppg

Brew House: 76% 28 ppg

Wort Volume:

5.5 Gallons

Expected 5.5 Gallons of fermentable wort.
Expected OG: 1.065
Actual OG: 1.061

Alcohol and Attenuation:

ABV: 6.04%

Apparent Attenuation: 75.4%
Actual FG: 1.015
Calories per 12oz: 201.8
FFT Attenuation: 77%
FFT ABV Potential: 6.17%
FFT FG: 1.014

Amount Packaged:

4.8 Gallons

Great job! You get to enjoy the equivalent of:

12oz bottles: 51
Pints: 38

Latest Brew Log

Date	Days	Event	Gravity	Volume	Updated
2016-03-20	-1417	Mash Complete	1.081	4 Gallons	8/17/2018 9:08 PM
2016-03-20	-1417	Pre-Boil Gravity	1.042	7.35 Gallons	8/17/2018 9:08 PM
2016-03-20	-1417	Boil Complete	1.061	6 Gallons	8/17/2018 9:08 PM
2016-03-20	-1417	Brew Day Complete	1.061	5.5 Gallons	8/17/2018 9:08 PM
2016-03-23	-1414	Fast Ferment Test	1.014		8/17/2018 9:08 PM
2016-03-23	-1414	Sample	1.016		8/17/2018 9:08 PM
2016-03-26	-1411	Sample	1.015		8/17/2018 9:08 PM
2016-04-23	-1383	Packaged		4.8 Gallons	8/17/2018 9:08 PM
2016-04-23	-1383	Fermentation Complete	1.015		8/17/2018 9:08 PM

Last Updated and Sharing

387

Views

Brews

Public: Yup, Shared
Last Updated: 2016-02-23 00:49 UTC

Brewer's Friend

Golden Promise/Columbus SMaSH