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SP@M

234 calories 21 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 234 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Saturday February 27th 2016
1.071
1.013
7.67%
52.66
7.3
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg Belgian - Pale Ale5 kg Pale Ale 38 3.4 66.7%
1.5 kg Belgian - Pilsner1.5 kg Pilsner 37 1.6 20%
0.5 kg Belgian - Wheat0.5 kg Wheat 38 1.8 6.7%
0.5 kg German - CaraRed0.5 kg CaraRed 34 20 6.7%
7.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Mosaic30 g Mosaic Hops Pellet 11.5 Boil 75 min 34.18 18.8%
25 g simcoe25 g simcoe Hops Pellet 11.4 Boil 15 min 13.41 15.6%
15 g Perle15 g Perle Hops Pellet 6.7 Boil 5 min 1.9 9.4%
20 g Amarillo20 g Amarillo Hops Pellet 8.4 Boil 5 min 3.18 12.5%
10 g simcoe10 g simcoe Hops Pellet 11.4 Boil 0 min 6.3%
10 g Mosaic10 g Mosaic Hops Pellet 11.5 Boil 0 min 6.3%
10 g Amarillo10 g Amarillo Hops Pellet 8.4 Boil 0 min 6.3%
20 g simcoe20 g simcoe Hops Pellet 11.4 Dry Hop 9 days 12.5%
20 g Mosaic20 g Mosaic Hops Pellet 11.5 Dry Hop 9 days 12.5%
 
Mash Guidelines
Amount Description Type Temp Time
29 L Infusion 67 °C 60 min
6 L Sparge 78 °C 10 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 12.99 52  
Grain absorption losses -4.13 -16.5  
Starting boil volume 8.86 35.4  
Boil off losses -2.25 -9  
Hops absorption losses -0.01 -0  
Amount going into fermentor 6.6 26.4  
Total: 12.99 52
Method: BIAB, Style: American IPA, ABV 7.67%, IBU 52.66, SRM 7.3, Fermentables: (Pale Ale, Pilsner, Wheat, CaraRed) Hops: (Mosaic, simcoe, Perle, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-27 14:46 UTC