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257 calories 26 carbs
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 257 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created Wednesday April 27th 2016
1.077
1.019
7.58%
95.09
13.32
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 75%
4 lb Canadian - Honey Malt4 lb Honey Malt 37 25 25%
16 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 45 min 48.25 25%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Boil 15 min 26.08 25%
1 oz Cotta 1 oz Cotta Hops Pellet 12.5 Boil 15 min 20.76 25%
1 oz Citra1 oz Citra Hops Pellet 12.5 Boil 0 min 25%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.75 35  
Strike water volume at mash thickness of 1.25 qt/lb 5 20  
Remaining sparge water volume 3.75 15  
Grain absorption losses -2 -8  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.5 26  
Boil off losses -1.5 -6  
Amount in kettle at end of boil 5 20  
Hops absorption losses -0.15 -0.6  
Estimated amount in fermentor 4.85 19.4  
Total: 8.75 35
Method: All Grain, Style: American Light Lager, ABV 7.58%, IBU 95.09, SRM 13.32, Fermentables: (Pale 2-Row, Honey Malt) Hops: (El Dorado, Cotta , Citra)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-27 04:04 UTC