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Aussies Pale Ale - Mini

154 calories 14 carbs
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 154 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Tuesday July 12th 2016
1.047
1.009
4.98%
33.44
9.26
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
0.75 kg American - Pale 2-Row0.75 kg Pale 2-Row 37 1.8 81.5%
0.06 kg American - Munich - Light 10L0.06 kg Munich - Light 10L 33 10 6.5%
0.06 kg American - Caramel / Crystal 80L0.06 kg Caramel / Crystal 80L 33 80 6.5%
0.05 kg Rolled Oats0.05 kg Rolled Oats 33 2.2 5.4%
0.92 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Whirlpool at 90 °C 25 min 17.81 50%
5 g Mosaic5 g Mosaic Hops Pellet 12.5 Whirlpool at 90 °C 25 min 15.63 50%
 
Mash Guidelines
Amount Description Type Temp Time
6 L strike temp 70 Infusion 68 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 3.07 12.3  
Grain absorption losses -0.51 -2  
Starting boil volume 2.56 10.2  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 1.06 4.2  
Total: 3.07 12.3
Method: BIAB, Style: American Pale Ale, ABV 4.98%, IBU 33.44, SRM 9.26, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 80L, Rolled Oats) Hops: (Galaxy, Mosaic)
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  • Last Updated: 2016-09-14 00:11 UTC