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Spite Row Tea and Biscuits

168 calories 18 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 70 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 168 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Sunday August 7th 2016
1.051
1.013
5.03%
0
5.25
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg United Kingdom - Pale 2-Row4 kg Pale 2-Row 38 2.5 94.1%
0.25 kg Belgian - Biscuit0.25 kg Biscuit 35 23 5.9%
4.25 kg Total      
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.64 38.6  
Grain absorption losses -2.34 -9.4  
Starting boil volume 7.3 29.2  
Boil off losses -1.75 -7  
Amount in kettle at end of boil 5.55 22.2  
Estimated amount in fermentor 5.55 22.2  
Total: 9.64 38.6
Method: BIAB, Style: American IPA, ABV 5.03%, IBU 0, SRM 5.25, Fermentables: (Pale 2-Row, Biscuit)
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  • Public: Yup, Shared
  • Last Updated: 2016-08-07 15:31 UTC