BExpats Partigyle Bitter
139 calories
15 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Magnum6 g Magnum Hops |
Pellet |
12.7 |
First Wort
|
|
9.85 |
42.9% |
|
5 g |
Warrior5 g Warrior Hops |
Pellet |
15.7 |
First Wort
|
|
10.15 |
35.7% |
|
3 g |
Columbus3 g Columbus Hops |
Pellet |
15 |
First Wort
|
|
5.82 |
21.4% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
6 g |
Magnum6 g Magnum Hops |
9.85 |
42.9% |
|
5 g |
Warrior5 g Warrior Hops |
10.15 |
35.7% |
|
3 g |
Columbus3 g Columbus Hops |
5.82 |
21.4% |
|
0.49 oz
|
Total
|
|
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Total mash water needed
|
9.16 |
36.6
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
3.19 |
12.8
|
|
Remaining sparge water volume
|
5.97 |
23.9
|
|
Grain absorption losses
|
-1.06 |
-4.3
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
7.85 |
31.4
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0.02 |
-0.1
|
|
Amount going into fermentor
|
6.33 |
25.3
|
|
Total:
|
9.16
|
36.6
|
Author: Amapola Ales, Method: All Grain, Style: Best Bitter, ABV 4.18%, IBU 25.83, SRM 11.07, Fermentables: (Maris Otter Pale, Caramel / Crystal 15L, Caramel / Crystal 75L, Special Roast) Hops: (Magnum, Warrior, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-13 00:49 UTC