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175 calories 18 carbs
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Sunday September 25th 2016
1.053
1.013
5.21%
43.69
7.32
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.5 lb United Kingdom - Optic4.5 lb Optic 38 2.1 62.1%
1.25 lb American - Vienna1.25 lb Vienna 35 4 17.2%
1 lb German - CaraRed1 lb CaraRed 34 20 13.8%
0.5 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 6.9%
7.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Boil 20 min 33.56 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 1 min 2.63 25%
1 oz Apollo1 oz Apollo Hops Pellet 17 Boil 1 min 4.47 25%
1 oz Simcoe1 oz Simcoe Hops Leaf/Whole 12.7 Boil 1 min 3.03 25%
 
Mash Guidelines
Amount Description Type Temp Time
5.5 gal BIAB Infusion 154 °F 75 min
gal Temperature 168 °F 10 min
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 6.06 24.2  
Grain absorption losses -0.91 -3.6  
Starting boil volume 5.15 20.6  
Boil off losses -1.5 -6  
Hops absorption losses -0.15 -0.6  
Amount going into fermentor 3.5 14  
Total: 6.06 24.2
Method: BIAB, Style: American Pale Ale, ABV 5.21%, IBU 43.69, SRM 7.32, Fermentables: (Optic, Vienna, CaraRed, Flaked Oats) Hops: (Centennial, Apollo, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-25 23:29 UTC