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Avans 42

203 calories 17 carbs
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Avans
Calories: 203 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Wednesday October 12th 2016
1.062
1.010
6.76%
44.13
4.5
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7 kg American - Pale 2-Row7 kg Pale 2-Row 37 1.8 100%
7 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Centennial20 g Centennial Hops Pellet 10 Boil 60 min 25.16 20%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 15 min 17.48 40%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 2 min 1.49 20%
20 g Cascade20 g Cascade Hops Pellet 7 Dry Hop 6 days 20%
 
Mash Guidelines
Amount Description Type Temp Time
30 L Infusion 65 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 10.91 43.6  
Grain absorption losses -3.86 -15.4  
Starting boil volume 7.05 28.2  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.55 22.2  
Total: 10.91 43.6
Author: Avans, Method: BIAB, Style: American Pale Ale, ABV 6.76%, IBU 44.13, SRM 4.5, Fermentables: (Pale 2-Row) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-12 18:40 UTC