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Blonde Ale-Kit

150 calories 15 carbs
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cerveza Casera
Calories: 150 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Wednesday December 28th 2016
1.046
1.010
4.6%
23.34
3.29
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 100%
4 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.8 oz Cascade0.8 oz Cascade Hops Pellet 7 Boil 60 min 23.34 100%
 
Mash Guidelines
Amount Description Type Temp Time
12 L Infusion 75 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 8.98 35.9  
Strike water volume at mash thickness of 1.43764 qt/lb 3.17 12.7  
Remaining sparge water volume 5.81 23.2  
Grain absorption losses -2.21 -8.8  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.52 26.1  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.02 20.1  
Total: 8.98 35.9
Author: Cerveza Casera, Method: All Grain, Style: Blonde Ale, ABV 4.6%, IBU 23.34, SRM 3.29, Fermentables: (Pale 2-Row) Hops: (Cascade)
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  • Last Updated: 2017-02-15 00:32 UTC