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DeLuks IPA

194 calories 18 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 194 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Monday January 30th 2017
1.059
1.012
6.18%
57.96
10.46
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.2 kg United Kingdom - Maris Otter Pale2.2 kg Maris Otter Pale 38 3.75 88%
0.18 kg American - Victory0.18 kg Victory 34 28 7.2%
0.12 kg American - Caramel / Crystal 60L0.12 kg Caramel / Crystal 60L 34 60 4.8%
2.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Pellet 9 Boil 60 min 25.18 10%
5 g Cascade5 g Cascade Hops Pellet 6.6 Boil 30 min 7.1 5%
20 g Cascade20 g Cascade Hops Pellet 6.6 Boil 15 min 18.32 20%
20 g Cascade20 g Cascade Hops Pellet 6.6 Boil 5 min 7.36 20%
25 g Amarillo25 g Amarillo Hops Pellet 8.9 Aroma 0 min 25%
10 g Amarillo10 g Amarillo Hops Pellet 8.9 Dry Hop 7 days 10%
10 g Centennial10 g Centennial Hops Pellet 9 Dry Hop 7 days 10%
 
Mash Guidelines
Amount Description Type Temp Time
8 L -- 68 °C 75 min
L -- 78 °C 15 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 5.52 22.1  
Grain absorption losses -1.38 -5.5  
Starting boil volume 4.14 16.6  
Boil off losses -1.5 -6  
Amount in kettle at end of boil 2.64 10.6  
Hops absorption losses -0 -0  
Estimated amount in fermentor 2.64 10.5  
Total: 5.52 22.1
Method: BIAB, Style: American IPA, ABV 6.18%, IBU 57.96, SRM 10.46, Fermentables: (Maris Otter Pale, Victory, Caramel / Crystal 60L) Hops: (Centennial, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-30 23:03 UTC