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Tangarine Pale Ale

146 calories 16 carbs
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Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Brewers Best Kit
Calories: 146 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Monday January 30th 2017
1.044
1.012
4.14%
26.46
6.06
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.6 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light 35 4 89.2%
6.6 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.8 lb American - Caramel / Crystal 20L0.8 lb Caramel / Crystal 20L 35 20 10.8%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1.5 oz Cascade1.5 oz Cascade Hops Pellet 6.9 First Wort   14.28 42.9%
1 oz Citra1 oz Citra Hops Pellet 13.4 Boil 5 min 6.09 28.6%
1 oz Citra1 oz Citra Hops Pellet 13.4 Aroma 5 min 6.09 28.6%
 
Other Ingredients
Amount Name Type Use Time
1 oz Tangarine Peel Flavor Boil 10 min.
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 114 B cells required
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5.5 22  
Grain absorption losses (steep / mash) -0.1 -0.4  
Boil water added to kettle 1.94 7.8  
Volume increase from sugar/extract (early additions) 0.56 2.2  
Starting boil volume 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses -0.13 -0.5  
Top off amount 4.63 18.5  
WARNING: Kettle losses >2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle dead space, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.67 26.7
Author: Brewers Best Kit, Method: Extract, Style: Blonde Ale, ABV 4.14%, IBU 26.46, SRM 6.06, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 20L) Hops: (Cascade, Citra) Other: (Tangarine Peel)
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  • Last Updated: 2017-01-30 01:34 UTC