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There she gose

139 calories 15 carbs
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Beer Stats
Method: All Grain
Style: Gueuze
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 139 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Saturday March 4th 2017
1.042
1.011
4.08%
6.66
3.34
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 44.4%
4 lb American - Wheat4 lb Wheat 38 1.8 44.4%
1 lb German - Acidulated Malt1 lb Acidulated Malt 27 3.4 11.1%
9 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.15 oz Citra0.15 oz Citra Hops Pellet 11 Boil 60 min 6.66 100%
 
Mash Guidelines
Amount Description Type Temp Time
qt Infusion 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Berliner Weisse Blend 3191
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.38 33.5  
Strike water volume at mash thickness of 1.5 qt/lb 3.38 13.5  
Remaining sparge water volume 5.01 20  
Grain absorption losses -1.13 -4.5  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.01 28  
Boil off losses -1.5 -6  
Hops absorption losses -0.01 -0  
Amount going into fermentor 5.5 22  
Total: 8.38 33.5
Method: All Grain, Style: Gueuze, ABV 4.08%, IBU 6.66, SRM 3.34, Fermentables: (Pale 2-Row, Wheat, Acidulated Malt) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-04 16:57 UTC