Bohemian Pilsner - 2a tentativa
185 calories
18 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Magnum4 g Magnum Hops |
Pellet |
15 |
Boil
|
60 min |
16.26 |
18.6% |
|
2.5 g |
Magnum2.5 g Magnum Hops |
Pellet |
15 |
Boil
|
10 min |
3.68 |
11.6% |
|
10 g |
Equinox10 g Equinox Hops |
Pellet |
14.7 |
Dry Hop
|
10 days |
|
46.5% |
|
5 g |
Saaz5 g Saaz Hops |
Pellet |
3.5 |
Boil
|
60 min |
4.74 |
23.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
6.5 g |
Magnum6.5 g Magnum Hops |
16.26 |
30.2% |
|
10 g |
Equinox10 g Equinox Hops |
|
46.5% |
|
5 g |
Saaz5 g Saaz Hops |
4.74 |
23.3% |
|
21.5 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
5.7 L |
|
-- |
50 °C |
10 min |
|
8.5 L |
|
Sparge |
70 °C |
60 min |
|
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units
|
|
|
|
Total mash water needed
|
5.69 |
22.8
|
|
Strike water volume at mash thickness of 1.19803 qt/lb
|
1.56 |
6.2
|
|
Remaining sparge water volume
|
4.13 |
16.5
|
|
Grain absorption losses
|
-1.3 |
-5.2
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
4.14 |
16.6
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0 |
-0
|
|
Amount going into fermentor
|
2.64 |
10.6
|
|
Total:
|
5.69
|
22.8
|
Author: Victor Menezes, Method: All Grain, Style: Bohemian Pilsener, ABV 5.56%, IBU 24.68, SRM 6.34, Fermentables: (Pale Ale, Pilsner, CaraMunich I, CaraAmber) Hops: (Magnum, Equinox, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-03 17:10 UTC