Leprechaun Ass
134 calories
14 carbs
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
15 g |
Licorice Stick
|
Spice |
Bottling |
1 hr. |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units
|
|
|
|
Target batch size
|
6.08 |
24.3
|
|
Grain absorption losses (steep / mash)
|
-0.41 |
-1.7
|
|
Boil water added to kettle
|
1.14 |
4.6
|
|
Volume increase from sugar/extract (early additions)
|
0.45 |
1.8
|
|
Starting boil volume
|
1.59 |
6.4
|
|
Boil off losses
|
-1.5 |
-6
|
|
Top off amount
|
5.99 |
24
|
|
Total:
|
7.54
|
30.2
|
Author: Javis, Method: Extract, Style: Oatmeal Stout, ABV 4.11%, IBU 0, SRM 23.72, Fermentables: (Liquid Malt Extract - Dark, Dry Malt Extract - Dark, Corn Sugar - Dextrose) Steeping Grains: (Golden Naked Oats, Biscuit, Aromatic Malt, Black Patent, Caramel / Crystal 150L) Other: (Licorice Stick)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-22 20:11 UTC