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Galactic Grapefruit IPA 4/30/17

188 calories 19 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Friday April 28th 2017
1.057
1.014
5.73%
79.93
9.11
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
18.5 lb United Kingdom - Golden Promise18.5 lb Golden Promise 37 3 82.2%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 8.9%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 8.9%
22.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Exp grapefruit2 oz Exp grapefruit Hops Pellet 16.9 Boil 60 min 69.69 33.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 16.3 Boil 5 min 6.7 16.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 3.54 16.7%
1 oz Galaxy1 oz Galaxy Hops Pellet 16.3 Boil 0 min 16.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 0 min 16.7%
 
Mash Guidelines
Amount Description Type Temp Time
2.5 gal -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 14.79 59.2  
Strike water volume at mash thickness of 1.5 qt/lb 8.44 33.8  
Remaining sparge water volume 6.35 25.4  
Grain absorption losses -2.81 -11.3  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 11.73 46.9  
Boil off losses -1.5 -6  
Hops absorption losses -0.23 -0.9  
Amount going into fermentor 10 40  
Total: 14.79 59.2
Method: All Grain, Style: American IPA, ABV 5.73%, IBU 79.93, SRM 9.11, Fermentables: (Golden Promise, Flaked Oats, Caramel / Crystal 40L) Hops: (Exp grapefruit, Galaxy, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2017-06-14 03:38 UTC