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| Amount | Fermentable | PPG | °L | Bill % |
|---|---|---|---|---|
| 5.25 lb | United Kingdom - Golden Promise | 37 | 3 | 97.7% |
| 0.125 lb | German - Acidulated Malt | 27 | 3.4 | 2.3% |
| 5.38 lb | Total |
| Amount | Variety | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|
| 0.5 oz | Comet | Pellet | 10.6 | Boil | 60 min | 34.97 | 25% |
| 1.5 oz | Comet | Pellet | 10.6 | Whirlpool at 200 °F | 15 min | 7.33 | 75% |
| Amount | Description | Type | Temp | Time |
|---|---|---|---|---|
| 3 gal | Amylase | Infusion | 153 °F | 90 min |
| 1.5 gal | Mash Out | Infusion | 155 °F | 5 min |
| Wyeast - Whitbread Ale 1099 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| Water | Gallons | Quarts |
|---|---|---|
| Total mash water needed | 5.5 | 22 |
| Grain absorption losses | -0.67 | -2.7 |
| Starting boil volume | 4.83 | 19.3 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses | -0.08 | -0.3 |
| Amount going into fermentor | 3.25 | 13 |
| Total: | 5.5 | 22 |