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The Golden One

174 calories 16 carbs
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 40 min
Batch Size: 5.8 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 174 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Saturday June 17th 2017
1.053
1.010
5.67%
36.05
5.11
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb Liquid Malt Extract - Extra Light8 lb Liquid Malt Extract - Extra Light 37 2.5 88.4%
8 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.5 lb American - Caramel / Crystal 15L0.5 lb Caramel / Crystal 15L 35 15 5.5%
0.5 lb German - Vienna0.5 lb Vienna 37 4 5.5%
0.75 oz Belgian - Special B0.75 oz Special B 34 115 0.5%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.9 oz El Dorado0.9 oz El Dorado Hops Leaf/Whole 15.2 Boil 35 min 26.42 17.5%
0.75 oz El Dorado0.75 oz El Dorado Hops Leaf/Whole 15.2 Boil 10 min 9.63 14.6%
2 oz El Dorado2 oz El Dorado Hops Leaf/Whole 15.2 Aroma 0 min 38.8%
1.5 oz El Dorado1.5 oz El Dorado Hops Leaf/Whole 15.2 Dry Hop 1 days 29.1%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5.8 23.2  
Grain absorption losses (steep / mash) -0.13 -0.5  
Boil water added to kettle 3.34 13.3  
Volume increase from sugar/extract (early additions) 0.66 2.7  
Starting boil volume 4 16  
Boil off losses -1 -4  
Hops absorption losses -0.14 -0.5  
Top off amount 2.94 11.7  
WARNING: Kettle losses >2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle dead space, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.41 25.6
Method: Extract, Style: American Pale Ale, ABV 5.67%, IBU 36.05, SRM 5.11, Fermentables: (Liquid Malt Extract - Extra Light) Steeping Grains: (Caramel / Crystal 15L, Vienna, Special B) Hops: (El Dorado)
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  • Last Updated: 2017-06-23 07:10 UTC