Brewer's Friend

Print

pilsener

163 calories 17 carbs
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 163 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Saturday July 22nd 2017
1.049
1.013
4.67%
21.64
4.02
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg United Kingdom - Pilsen5 kg Pilsen 36 1.8 86.2%
200 g Finland - Vienna Malt200 g Vienna Malt 36 3 3.4%
200 g German - Munich Light200 g Munich Light 37 6 3.4%
200 g German - Bohemian Pilsner200 g Bohemian Pilsner 38 1.9 3.4%
0.2 kg Maltodextrin0.2 kg Maltodextrin 39 0 3.4%
5.8 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
8 g Magnum8 g Magnum Hops Pellet 15 Boil 60 min 14.73 28.6%
15 g Tettnanger15 g Tettnanger Hops Pellet 4.5 Boil 30 min 6.37 53.6%
5 g Tettnanger5 g Tettnanger Hops Pellet 4.5 Boil 5 min 0.55 17.9%
 
Mash Guidelines
Amount Description Type Temp Time
18 L Sparge 68 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
Amount:
1 Each
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
Yes
Fermentation Temp:
13 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 10.61 42.4  
Strike water volume at mash thickness of 1.43764 qt/lb 4.44 17.8  
Remaining sparge water volume 6.17 24.7  
Grain absorption losses -3.09 -12.4  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.27 29.1  
Volume increase from sugar/extract (early additions) 0.04 0.2  
Adjusted starting boil size 7.31 29.2  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.81 23.2  
Total: 10.61 42.4
Method: All Grain, Style: International Pale Lager, ABV 4.67%, IBU 21.64, SRM 4.02, Fermentables: (Pilsen, Vienna Malt, Munich Light, Bohemian Pilsner, Maltodextrin) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
 
209
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-05-20 03:16 UTC