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Extrato da Vergonha (APA)

184 calories 17 carbs
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 20 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 50% (steeping grains only)
Calories: 184 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Monday September 18th 2017
1.056
1.011
5.97%
39.85
5.49
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1500 g Dry Malt Extract - Pilsen1500 g Dry Malt Extract - Pilsen 42 2 85.7%
1.5 kg Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
250 g German - CaraRed250 g CaraRed 34 20 14.3%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 20 min 33.22 60%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 6.63 20%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 0 min 20%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Target batch size 2.64 10.6  
Grain absorption losses (steep / mash) -0.14 -0.6  
Boil water added to kettle 2.91 11.6  
Volume increase from sugar/extract (early additions) 0.26 1  
Starting boil volume 3.17 12.7  
Boil off losses -0.5 -2  
Hops absorption losses -0 -0  
Total: 3.08 12.3
Method: Extract, Style: American Pale Ale, ABV 5.97%, IBU 39.85, SRM 5.49, Fermentables: (Dry Malt Extract - Pilsen) Steeping Grains: (CaraRed) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-09-21 15:28 UTC