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180 calories 21 carbs
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Beer Stats
Method: BIAB
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Leandro Gao
Calories: 180 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Tuesday October 17th 2017
1.054
1.017
4.78%
35.53
11.89
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.8 kg United Kingdom - Maris Otter Pale4.8 kg Maris Otter Pale 38 3.75 90.9%
0.35 kg United Kingdom - Crystal 60L0.35 kg Crystal 60L 34 60 6.6%
0.13 kg United Kingdom - Dark Crystal 80L0.13 kg Dark Crystal 80L 33 80 2.5%
5.28 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
40 g East Kent Goldings40 g East Kent Goldings Hops Pellet 5 First Wort   29.7 58.8%
7 g Fuggles7 g Fuggles Hops Pellet 4.5 Boil 20 min 2.58 10.3%
7 g East Kent Goldings7 g East Kent Goldings Hops Pellet 5 Boil 20 min 2.86 10.3%
7 g Fuggles7 g Fuggles Hops Pellet 4.5 Boil 1 min 0.18 10.3%
7 g East Kent Goldings7 g East Kent Goldings Hops Pellet 5 Boil 1 min 0.2 10.3%
 
Mash Guidelines
Amount Description Type Temp Time
25 L Temperature 69 °C 60 min
 
Yeast
Danstar - London ESB Yeast
Amount:
1 Each
Attenuation (avg):
70%
Flocculation:
Low
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.3 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.69 38.8  
Grain absorption losses -2.91 -11.6  
Starting boil volume 6.78 27.1  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.28 21.1  
Total: 9.69 38.8
Author: Leandro Gao, Method: BIAB, Style: Strong Bitter, ABV 4.78%, IBU 35.53, SRM 11.89, Fermentables: (Maris Otter Pale, Crystal 60L, Dark Crystal 80L) Hops: (East Kent Goldings, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-17 22:24 UTC