Brewer's Friend

Print

Aspen's Amber

161 calories 14 carbs
Beer Stats
Method: All Grain
Style: Czech Amber Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Wednesday November 8th 2017
1.049
1.009
5.27%
32.64
11.1
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 70%
3 lb American - Caramel / Crystal 30L3 lb Caramel / Crystal 30L 34 30 30%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Plug 3.5 Boil 60 min 24.91 50%
1 oz Saaz1 oz Saaz Hops Plug 3.5 Boil 15 min 6.18 25%
1 oz Saaz1 oz Saaz Hops Plug 3.5 Boil 3 min 1.55 25%
 
Yeast
White Labs - Belgian Strong Ale Yeast WLP545
Amount:
1 Each
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.65 34.6  
Strike water volume at mash thickness of 2 qt/lb 5 20  
Remaining sparge water volume 3.65 14.6  
Grain absorption losses -1.25 -5  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.15 28.6  
Boil off losses -1.5 -6  
Hops absorption losses -0.15 -0.6  
Amount going into fermentor 5.5 22  
Total: 8.65 34.6
Method: All Grain, Style: Czech Amber Lager, ABV 5.27%, IBU 32.64, SRM 11.1, Fermentables: (Pale 2-Row, Caramel / Crystal 30L) Hops: (Saaz)
Last Updated and Sharing
 
234
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-11-08 03:39 UTC