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164 calories 16 carbs
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Beer Stats
Method: BIAB
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75.5% (brew house)
Source: Klenio Costa
Calories: 164 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Wednesday November 8th 2017
1.050
1.011
5.03%
58.8
22.72
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.02 kg United Kingdom - Pale 2-Row3.02 kg Pale 2-Row 38 2.5 71.6%
0.52 kg United Kingdom - Crystal 60L0.52 kg Crystal 60L 34 60 12.3%
0.43 kg German - Pale Ale0.43 kg Pale Ale 39 2.3 10.2%
0.25 kg United Kingdom - Crystal 30L0.25 kg Crystal 30L 34 30 5.9%
4.22 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
29 g Target29 g Target Hops Pellet 9 Boil 60 min 36.81 36.7%
21 g Fuggles21 g Fuggles Hops Pellet 5.9 Boil 30 min 13.43 26.6%
29 g Fuggles29 g Fuggles Hops Pellet 5.9 Whirlpool at 96 °C 20 min 8.56 36.7%
 
Mash Guidelines
Amount Description Type Temp Time
23.6 L Infusion 64 °C 90 min
0 L Temperature 75 °C 12 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
27 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 186 B cells required
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.11 36.4  
Grain absorption losses -2.33 -9.3  
Starting boil volume 6.78 27.1  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.28 21.1  
Total: 9.11 36.4
Author: Klenio Costa, Method: BIAB, Style: Strong Bitter, ABV 5.03%, IBU 58.8, SRM 22.72, Fermentables: (Pale 2-Row, Crystal 60L, Pale Ale, Crystal 30L) Hops: (Target, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2017-12-28 20:24 UTC