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Cerevisia Pilsen

165 calories 17 carbs
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: João
Calories: 165 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Wednesday November 22nd 2017
1.050
1.012
4.97%
31.06
3.29
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 88.9%
0.5 kg German - Caramel Pils0.5 kg Caramel Pils 35 2.4 11.1%
4.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 g Nugget15 g Nugget Hops Pellet 14 Boil 30 min 21.61 50%
10 g Magnum10 g Magnum Hops Pellet 15 Whirlpool 10 min 7.5 33.3%
5 g Northern Brewer5 g Northern Brewer Hops Pellet 7.8 Whirlpool 5 min 1.95 16.7%
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
No
Fermentation Temp:
11 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 372 B cells required
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.51 38  
Strike water volume at mash thickness of 1.43764 qt/lb 3.57 14.3  
Remaining sparge water volume 5.95 23.8  
Grain absorption losses -2.48 -9.9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.78 27.1  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.28 21.1  
Total: 9.51 38
Author: João, Method: All Grain, Style: German Pilsner (Pils), ABV 4.97%, IBU 31.06, SRM 3.29, Fermentables: (Pilsner, Caramel Pils) Hops: (Nugget, Magnum, Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-22 21:46 UTC