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Tousky Pale Ale

166 calories 15 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Pascal Jean
Calories: 166 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Saturday November 25th 2017
1.051
1.009
5.54%
51.51
7.42
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8.5 kg Canadian - ESB Malt8.5 kg ESB Malt 36 3.5 82.1%
1 kg American - Munich - Light 10L1 kg Munich - Light 10L 33 10 9.7%
0.5 kg German - CaraRed0.5 kg CaraRed 34 20 4.8%
0.35 kg United Kingdom - Cara Malt0.35 kg Cara Malt 35 17.5 3.4%
10.35 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Chinook50 g Chinook Hops Pellet 13 Boil 60 min 39.42 14.3%
50 g Chinook50 g Chinook Hops Pellet 13 Boil 5 min 7.86 14.3%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 5 min 4.23 14.3%
50 g Chinook50 g Chinook Hops Pellet 13 Aroma 0 min 14.3%
50 g Cascade50 g Cascade Hops Pellet 7 Aroma 0 min 14.3%
50 g Chinook50 g Chinook Hops Pellet 13 Dry Hop 3 days 14.3%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 3 days 14.3%
 
Mash Guidelines
Amount Description Type Temp Time
28 L Fly Sparge 65 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
GigaYeast - Vermont IPA Yeast
Amount:
1 Each
Attenuation (avg):
80%
Flocculation:
Med-Low
Optimum Temp:
17 - 24 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 19.36 77.4  
Strike water volume at mash thickness of 1.43764 qt/lb 8.2 32.8  
Remaining sparge water volume 11.15 44.6  
Grain absorption losses -5.71 -22.8  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 13.4 53.6  
Boil off losses -1.5 -6  
Hops absorption losses -0.01 -0  
Amount going into fermentor 11.89 47.6  
Total: 19.36 77.4
Author: Pascal Jean, Method: All Grain, Style: American Pale Ale, ABV 5.54%, IBU 51.51, SRM 7.42, Fermentables: (ESB Malt, Munich - Light 10L, CaraRed, Cara Malt) Hops: (Chinook, Cascade)
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  • Last Updated: 2017-11-25 14:08 UTC