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Trillium 7

250 calories 22 carbs
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Beer Stats
Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.160 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 250 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created Saturday January 6th 2018
1.076
1.014
8.19%
61.63
5.16
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7.5 lb Dry Malt Extract - Pilsen7.5 lb Dry Malt Extract - Pilsen 42 2 61.2%
0.5 lb Cane Sugar0.5 lb Cane Sugar 46 0 4.1%
0.25 lb Dry Malt Extract - Wheat0.25 lb Dry Malt Extract - Wheat 42 3 2%
8.25 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.25 lb American - Caramel / Crystal 10L0.25 lb Caramel / Crystal 10L 35 10 2%
0.25 lb American - Victory0.25 lb Victory 34 28 2%
1 lb American - White Wheat1 lb White Wheat 40 2.8 8.2%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 8.2%
1.5 lb German - Carapils1.5 lb Carapils 35 1.3 12.2%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 60 min 10.82 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 5.4 22.2%
1 oz CTZ1 oz CTZ Hops Pellet 15.5 Boil 10 min 7.6 22.2%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool at 200 °F 10 min 15.69 22.2%
1 oz CTZ1 oz CTZ Hops Pellet 15.5 Whirlpool 10 min 22.11 22.2%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5.25 21  
Grain absorption losses (steep / mash) -0.5 -2  
Boil water added to kettle 1.86 7.4  
Volume increase from sugar/extract (early additions) 0.64 2.6  
Starting boil volume 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses -0.17 -0.7  
Top off amount 4.42 17.7  
WARNING: Kettle losses >2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle dead space, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.78 27.1
 
Notes

Dry hopped for 2 days.
2 Amarillo
2 Cascade
2 CTZ
Hint of pear after. Very good.

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  • Last Updated: 2018-01-26 01:52 UTC