NZ Cream Ale - Pilsner Match
157 calories
14 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
Pellet |
14.7 |
Whirlpool at 95 °C
|
15 min |
7 |
33.3% |
|
10 g |
Motueka10 g Motueka Hops |
Pellet |
7.3 |
Whirlpool at 95 °C
|
15 min |
3.48 |
33.3% |
|
10 g |
Saaz10 g Saaz Hops |
Pellet |
8.5 |
Boil
|
15 min |
5.48 |
33.3% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
10 g |
Citra10 g Citra Hops |
7 |
33.3% |
|
10 g |
Motueka10 g Motueka Hops |
3.48 |
33.3% |
|
10 g |
Saaz10 g Saaz Hops |
5.48 |
33.3% |
|
30 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
15 L |
|
Fly Sparge |
62 °C |
45 min |
|
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units
|
|
|
|
Total mash water needed
|
10.06 |
40.2
|
|
Strike water volume at mash thickness of 1.43764 qt/lb
|
3.96 |
15.8
|
|
Remaining sparge water volume
|
6.1 |
24.4
|
|
Grain absorption losses
|
-2.76 |
-11
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
7.05 |
28.2
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0 |
-0
|
|
Amount going into fermentor
|
5.55 |
22.2
|
|
Total:
|
10.06
|
40.2
|
Author: Bjorn, Method: All Grain, Style: Cream Ale, ABV 5.09%, IBU 15.96, SRM 4.9, Fermentables: (Pilsner, Biscuit Malt, Flaked Oats) Hops: (Citra, Motueka, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-28 04:52 UTC