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Red Flanders

147 calories 13 carbs
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 147 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Sunday February 4th 2018
1.045
1.008
4.81%
38.42
9.27
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 91.4%
0.125 kg Canadian - Honey Malt0.125 kg Honey Malt 37 25 2.9%
0.125 kg American - Caramel / Crystal 15L0.125 kg Caramel / Crystal 15L 35 15 2.9%
0.125 kg Belgian - Special B0.125 kg Special B 34 115 2.9%
4.38 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 20.15 50%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 10 min 18.26 50%
 
Mash Guidelines
Amount Description Type Temp Time
17 L Infusion 67 °C --
13 L Batch Sparge Sparge 72 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.45 37.8  
Strike water volume at mash thickness of 1.43764 qt/lb 3.47 13.9  
Remaining sparge water volume 5.98 23.9  
Grain absorption losses -2.41 -9.7  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.78 27.1  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.28 21.1  
Total: 9.45 37.8
Method: All Grain, Style: Irish Red Ale, ABV 4.81%, IBU 38.42, SRM 9.27, Fermentables: (Maris Otter Pale, Honey Malt, Caramel / Crystal 15L, Special B) Hops: (East Kent Goldings, Mosaic)
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  • Last Updated: 2018-02-20 03:46 UTC