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Tortilla Chip (NASA 2018)

155 calories 15 carbs
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Beer Stats
Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Pat
Calories: 155 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Monday February 5th 2018
1.047
1.011
4.74%
40.8
3.41
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5.5 lb American - Wheat5.5 lb Wheat 38 1.8 45.8%
5.5 lb American - Pilsner5.5 lb Pilsner 37 1.8 45.8%
0.5 lb Flaked Corn0.5 lb Flaked Corn 40 0.5 4.2%
0.5 lb Rice Hulls0.5 lb Rice Hulls 0 0 4.2%
12 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.6 oz Saaz0.6 oz Saaz Hops Pellet 3 Boil 30 min 4.9 28.6%
1 oz Motueka1 oz Motueka Hops Pellet 6.5 Whirlpool 0 min 8.11 47.6%
0.5 oz Ekuanot0.5 oz Ekuanot Hops Pellet 14.25 First Wort   27.78 23.8%
 
Mash Guidelines
Amount Description Type Temp Time
qt -- 153 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Type Use Time
2 each tortilla chips Flavor Mash --
2 each Sliced Jalapeno, add during whirlpool Spice Other --
1 each Lime juice from whole lime Spice Kegging --
1 oz Coriander - toasted Spice Boil 15 min.
 
Yeast
White Labs - French Saison Ale Yeast WLP590
Amount:
1 Each
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
69 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 265 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Standard Rosamond filtered H2O
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 9.33 37.3  
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Remaining sparge water volume 4.83 19.3  
Grain absorption losses -1.5 -6  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.58 30.3  
Boil off losses -1.5 -6  
Hops absorption losses -0.08 -0.3  
Amount going into fermentor 6 24  
Total: 9.33 37.3
 
Notes

1.5L starter

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  • Last Updated: 2018-02-11 18:52 UTC