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Tartes

161 calories 15 carbs
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 161 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Friday March 16th 2018
1.049
1.010
5.13%
64.72
3.93
5.74
 
Fermentables
Amount Fermentable PPG °L Bill %
0.5 kg American - Rye0.5 kg Rye 38 3.5 10%
4 kg American - Pilsner4 kg Pilsner 37 1.8 80%
0.5 kg American - Wheat0.5 kg Wheat 38 1.8 10%
5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
14 g Mandarina Bavaria14 g Mandarina Bavaria Hops Pellet 8.5 Boil 60 min 16.41 8.4%
14 g Mandarina Bavaria14 g Mandarina Bavaria Hops Pellet 8.5 Boil 30 min 12.61 8.4%
84 g Mandarina Bavaria84 g Mandarina Bavaria Hops Pellet 8.5 Whirlpool 0 min 35.7 50.3%
55 g Mandarina Bavaria55 g Mandarina Bavaria Hops Pellet 8.5 Dry Hop 0 days 32.9%
 
Other Ingredients
Amount Name Type Use Time
2 kg framboises surgelé Flavor Secondary 0 min.
1 kg rhubarbe Flavor Secondary 0 min.
 
Yeast
Wyeast - French Saison 3711
Amount:
1 Each
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 9.79 39.2  
Strike water volume at mash thickness of 1.43764 qt/lb 3.96 15.8  
Remaining sparge water volume 5.83 23.3  
Grain absorption losses -2.76 -11  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.78 27.1  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 5.28 21.1  
Total: 9.79 39.2
Method: All Grain, Style: Saison, ABV 5.13%, IBU 64.72, SRM 3.93, Fermentables: (Rye, Pilsner, Wheat) Hops: (Mandarina Bavaria) Other: (framboises surgelé, rhubarbe)
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  • Last Updated: 2018-10-11 23:19 UTC