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Feb8 17 Chinook IPA

168 calories 18 carbs
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 168 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Tuesday April 24th 2018
1.051
1.013
4.99%
61.7
3.8
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1 lb Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen 42 2 11.1%
6 lb Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen 35 2 66.7%
7 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
2 lb United Kingdom - Maris Otter Pale2 lb Maris Otter Pale 38 3.75 22.2%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 42.67 33.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 13 min 19.03 33.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 0 min 33.3%
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5.5 22  
Grain absorption losses (steep / mash) -0.25 -1  
Boil water added to kettle 4.41 17.7  
Volume increase from sugar/extract (early additions) 0.59 2.3  
Starting boil volume 5 20  
Boil off losses -1.5 -6  
Hops absorption losses -0.11 -0.5  
Top off amount 2.11 8.5  
WARNING: Kettle losses >2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle dead space, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.78 27.1
Method: Extract, Style: American IPA, ABV 4.99%, IBU 61.7, SRM 3.8, Fermentables: (Dry Malt Extract - Pilsen, Liquid Malt Extract - Pilsen) Steeping Grains: (Maris Otter Pale) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-24 23:40 UTC