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Party Porter

172 calories 18 carbs
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Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Two Brewsters
Calories: 172 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Friday May 11th 2018
1.052
1.013
5.15%
34.89
17.76
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5.4 kg German - Pale Ale5.4 kg Pale Ale 39 2.3 81.8%
1 kg American - Caramel / Crystal 120L1 kg Caramel / Crystal 120L 33 120 15.2%
0.2 kg German - Smoked Malt0.2 kg Smoked Malt 37 3 3%
6.6 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Leaf/Whole 7 Boil 60 min 29.09 50%
50 g Cascade50 g Cascade Hops Leaf/Whole 7 Boil 5 min 5.8 50%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 13.32 53.3  
Strike water volume at mash thickness of 1.43764 qt/lb 5.23 20.9  
Remaining sparge water volume 8.09 32.4  
Grain absorption losses -3.64 -14.6  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 9.43 37.7  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 7.93 31.7  
Total: 13.32 53.3
Author: Two Brewsters, Method: All Grain, Style: Brown Porter, ABV 5.15%, IBU 34.89, SRM 17.76, Fermentables: (Pale Ale, Caramel / Crystal 120L, Smoked Malt) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-05-11 16:17 UTC