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American Beauty

174 calories 16 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 36 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 174 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Wednesday May 16th 2018
1.053
1.010
5.59%
30.14
5.16
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7.02 kg United Kingdom - Maris Otter Pale7.02 kg Maris Otter Pale 38 3.75 100%
7.02 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
13.5 g Warrior13.5 g Warrior Hops Pellet 16 Boil 60 min 14.88 8.2%
24.3 g Mosaic24.3 g Mosaic Hops Pellet 12.5 Whirlpool 0 min 8.44 14.8%
18.9 g Chinook18.9 g Chinook Hops Leaf/Whole 13 Whirlpool 0 min 6.83 11.5%
54 g Mosaic54 g Mosaic Hops Pellet 12.5 Aroma 0 min 32.8%
54 g Amarillo54 g Amarillo Hops Leaf/Whole 8.6 Aroma 0 min 32.8%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 15.14 60.5  
Strike water volume at mash thickness of 1.43764 qt/lb 5.56 22.3  
Remaining sparge water volume 9.57 38.3  
Grain absorption losses -3.87 -15.5  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 11.02 44.1  
Boil off losses -1.5 -6  
Hops absorption losses -0.01 -0  
Amount going into fermentor 9.51 38  
Total: 15.14 60.5
Method: All Grain, Style: American Pale Ale, ABV 5.59%, IBU 30.14, SRM 5.16, Fermentables: (Maris Otter Pale) Hops: (Warrior, Mosaic, Chinook, Amarillo)
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  • Last Updated: 2018-05-16 08:18 UTC