Tores Single Hop Citra IPA
210 calories
18 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Citra20 g Citra Hops |
Pellet |
11 |
Boil
|
60 min |
21.61 |
10.5% |
|
60 g |
Citra60 g Citra Hops |
Pellet |
11 |
Boil
|
10 min |
23.5 |
31.6% |
|
70 g |
Citra70 g Citra Hops |
Pellet |
11 |
Dry Hop
|
0 days |
|
36.8% |
|
40 g |
Citra40 g Citra Hops |
Pellet |
11 |
Boil
|
0 min |
|
21.1% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
190 g |
Citra190 g Citra Hops |
21.61 |
100% |
|
190 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
18 L |
|
-- |
66 °C |
90 min |
|
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units
|
|
|
|
Total mash water needed
|
12.96 |
51.9
|
|
Strike water volume at mash thickness of 1.19803 qt/lb
|
4.62 |
18.5
|
|
Remaining sparge water volume
|
8.34 |
33.4
|
|
Grain absorption losses
|
-3.86 |
-15.4
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
8.86 |
35.4
|
|
Boil off losses
|
-2.25 |
-9
|
|
Hops absorption losses
|
-0.01 |
-0
|
|
Amount going into fermentor
|
6.6 |
26.4
|
|
Total:
|
12.96
|
51.9
|
Method: All Grain, Style: American IPA, ABV 7.01%, IBU 45.11, SRM 9, Fermentables: (Pale Ale, Munich Malt, Carapils (Dextrine Malt), Caramel / Crystal 60L, Melanoidin) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-21 19:47 UTC