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Mosaic American Pale Ale

161 calories 14 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 161 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Monday June 4th 2018
1.049
1.009
5.2%
31.98
5.77
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8.8 kg United Kingdom - Pale 2-Row8.8 kg Pale 2-Row 38 2.5 96.7%
0.3 kg United Kingdom - Crystal 70L0.3 kg Crystal 70L 34 70 3.3%
9.1 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
35 g Mosaic35 g Mosaic Hops Pellet 12.5 Boil 60 min 23.34 35%
65 g Mosaic65 g Mosaic Hops Pellet 12.5 Boil 5 min 8.64 65%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 19.98 79.9  
Strike water volume at mash thickness of 1.43764 qt/lb 7.21 28.8  
Remaining sparge water volume 12.77 51.1  
Grain absorption losses -5.02 -20.1  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 14.71 58.9  
Boil off losses -1.5 -6  
Hops absorption losses -0 -0  
Amount going into fermentor 13.21 52.8  
Total: 19.98 79.9
Method: All Grain, Style: American Pale Ale, ABV 5.2%, IBU 31.98, SRM 5.77, Fermentables: (Pale 2-Row, Crystal 70L) Hops: (Mosaic)
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  • Last Updated: 2018-06-05 10:28 UTC