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Cascade single hop

168 calories 17 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Bible
Calories: 168 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Tuesday June 5th 2018
1.051
1.012
5.16%
32.25
5.39
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
235 g German - Carapils235 g Carapils 35 1.3 4.8%
4.7 kg United Kingdom - Maris Otter Pale4.7 kg Maris Otter Pale 38 3.75 95.2%
4.94 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
41 g Cascade41 g Cascade Hops Pellet 7 Boil 0 min 28.5%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 55 min 15.8 13.9%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 65 min 16.45 13.9%
63 g Cascade63 g Cascade Hops Pellet 7 Aroma 0 min 43.8%
 
Mash Guidelines
Amount Description Type Temp Time
20 L -- 65 °C 0 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 10.56 42.2  
Strike water volume at mash thickness of 1.43764 qt/lb 3.91 15.6  
Remaining sparge water volume 6.65 26.6  
Grain absorption losses -2.72 -10.9  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.59 30.3  
Boil off losses -1.5 -6  
Hops absorption losses -0.01 -0  
Amount going into fermentor 6.08 24.3  
Total: 10.56 42.2
Author: Bible, Method: All Grain, Style: American IPA, ABV 5.16%, IBU 32.25, SRM 5.39, Fermentables: (Carapils, Maris Otter Pale) Hops: (Cascade)
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  • Last Updated: 2018-06-05 11:44 UTC