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148 calories 15 carbs
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 16.5 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Friday June 29th 2018
1.045
1.011
4.44%
15.11
3.35
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 50%
12 lb Flaked Wheat12 lb Flaked Wheat 34 2 42.9%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 7.1%
28 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
4 oz Saaz4 oz Saaz Hops Pellet 3.5 Boil 60 min 15.11 100%
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 21.9 87.6  
Strike water volume at mash thickness of 1.5 qt/lb 10.5 42  
WARNING: Mash tun capacity exceeded.
Volume required: 12.7 gal. Reduce mash thickness 		   
Remaining sparge water volume 11.4 45.6  
Grain absorption losses -3.5 -14  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 18.15 72.6  
Boil off losses -1.5 -6  
Hops absorption losses -0.15 -0.6  
Amount going into fermentor 16.5 66  
Total: 21.9 87.6
Method: All Grain, Style: American Light Lager, ABV 4.44%, IBU 15.11, SRM 3.35, Fermentables: (Pale 2-Row, Flaked Wheat, Flaked Oats) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-29 04:20 UTC