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215 calories 22 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 22 g (Per 12oz)
Created Saturday June 30th 2018
1.065
1.016
6.36%
0
5.58
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb American - Vienna5 lb Vienna 35 4 41.3%
7.1 lb Canadian - Pale Wheat7.1 lb Pale Wheat 36 2 58.7%
12.1 lb Total      
 
Yeast
- -
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.26 33.1  
Strike water volume at mash thickness of 1.5 qt/lb 4.54 18.2  
Remaining sparge water volume 3.73 14.9  
Grain absorption losses -1.51 -6.1  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 6.5 26  
Boil off losses -1.5 -6  
Amount going into fermentor 5 20  
Total: 8.26 33.1
Method: All Grain, Style: American Pale Ale, ABV 6.36%, IBU 0, SRM 5.58, Fermentables: (Vienna, Pale Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-30 23:32 UTC